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“There's enough on this planet for everyone's needs, but not for everyone's greed.” Mahatma Gandhi had spoken the truth. This quote perfectly describes the harsh reality that takes place in our world. Food insecurity. It's something we've heard quite often and discussed quite rarely. I feel as if I am obligated to shine awareness on this harsh reality that we are living in. So here I am, not only as a speaker but as a person with a soul and heart, to express my feelings towards this topic that needs to be addressed. There are several impacts caused by food insecurity. However, my main focus will be on these three. During my speech, I will discuss the numerous causes of illness and death, as well as the significant economic and educational consequences. These will be further discussed in depth to promote resilience, equality, and sustainability in our food systems while also ensuring access to nutrition for those in need. We must address the core causes of food insecurity to end it. Food insecurity is a pressing issue that affects millions of people across the globe. In addition, 822 million people lack access to necessary foods and nutrients, which ultimately results in undernourishment. It is disheartening to realize that nine million people die every year from hunger, with the number of children being 3.1 million. However, the world's wealth still sits at a whopping estimation of $82.6 trillion. The resources and money are available to address the issue, but it is not getting the attention it needs. Food insecurity is a major issue that also has major impacts. A study by the USDA National Health Interview Survey indicates that there are many chronic illnesses caused by food insecurity. Some of these include hypertension, coronary heart disease (CHD), hepatitis, stroke, cancer, asthma, diabetes, arthritis, chronic obstructive pulmonary disease (COPD), kidney disease, and the list goes on. One of the more conspicuous illnesses caused by being food insecure is known to be CHD, also known as coronary heart disease. The lack of intake of healthy, nutritious foods decreases the heart's performance, leading to CHD. Illnesses such as these make someone incapable. If the number of food-insecure people increases, how might our future look? However, the topic is still not properly addressed, and we have not yet reached our goal of ensuring access to nutrition all around the world. Food insecurity is a critical issue with significant implications for the economy. Hunger can cause decreased concentration, energy levels, and overall productivity, as stated in an article by Daniel Thomas Mollenkamp on March 19, 2024. This can result in production loss, affecting both individuals and the nation. Moreover, food insecurity can lead to various illnesses, requiring medical visits and increasing healthcare costs for individuals and governments. For food-insecure households, taking time off work is also a challenge, especially if a child lacks nutrients and food. Such absences cost the economy a significant amount of money due to the loss of production. As a result, the economy is deeply affected by the impact of food insecurity. To ensure a better economic structure, we must work together to end the impacts of food insecurity. Education is essential to develop academic skills and navigate us into the future we create for ourselves. When you're hungry, how do you feel? For most students, the answer was that they were unable to focus or concentrate on their work. Overall, this affects their education and their ability to finish their work. Before the pandemic, 60% of students had admitted to attending school on an empty stomach. The same number of students also revealed that this had made school extra difficult and that they were incapable of accomplishing school tasks. Unfortunately, the many negative impacts of food insecurity have caused teachers to begin to observe the severe impacts food insecurity has had on a number of students. 80% observed the negative impact of hunger on concentration, 76% saw a decrease in academic performance, 62% saw behavioral issues increase, and many more negative factors were observed. In addition, more research by the National Library of Medicine has also shown that food insecurity can significantly affect a child's academic performance, even before the age of four. Nutritional deficiencies caused by food insecurity have been linked to low academic performance and can even change the structure of a child's brain, which has long-term implications. We must take action to address food insecurity to ensure that all students have an equivalent opportunity to succeed academically. To conclude, it is crucial to acknowledge that food is not just a luxury but a basic human right. Access to sufficient and nutritious food is essential for our health, dignity, and overall well-being. Unfortunately, food insecurity remains a significant challenge that requires immediate attention. Despite its importance, food insecurity often goes unnoticed and unaddressed by communities, individuals, and governments. As we work to create a more equitable and inclusive world, let us make ending food insecurity a top priority. The various factors that align with food insecurity are alarming, and no one should have to bear the burden of such a preventable issue. Everyone should have the right to nutritious and healthy foods. Let us work together to ensure that every person has access to healthy and fulfilling meals, regardless of their circumstances. Thank you for your time!