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OK. What… Can I just stop you there? What is sharp cheddar cheese? Ooh, OK. Right. Or “blunt” cheese. Mmm, the bacon sounds good. Uh huh. Baseball’s weirdest burger, maybe! So you said that it was, the burger bun is a donut, Is that, um, I mean, donuts are sweet though, aren’t they? That sounds horrendous. It really makes me wonder, you know, they have this, um this kind of, stereotype of American people being fat. And I guess if, you know, they’re eating things like that whilst sitting down at the baseball game. Exactly…that’s what I’m thinking, yeah! Well, there is something that you can, I mean, being an American you can tell me if this is true or not, I remember hearing about sandwiches that Americans like, and it’s peanut butter and jelly. Well, what you call jelly, isn’t that what we would call jam? So peanut butter and jam. So it’s the savory peanut butter, salty, peanutty tasting butter and something like sweet strawberry jam. Well, I guess it’s like having gammon and pineapple, you know, the thick cut of ham which is also salty. Ah, right. So how would you classify the peanut butter here in Sweden, that you and I eat? What’s… OK! I’m thinking, if you can combine something like peanut butter and jam, then combining a hamburger with a donut doesn’t seem so strange. Well, yeah, it’s pretty loony. I can’t even begin to imagine what it would taste like. You know, I have no frame of reference. My taste buds cannot picture it, you know, I have an image of a donut in my head and an image of a nice juicy hamburger with a couple strips of bacon on. And forget the cheese because I hate cheese as you know, but the hamburger with bacon, that’s something that…in fact we should cut this podcast short right now because I want to go to the store and get some bacon and some bacon and some hamburger because I’m getting hungry now. Right, yeah, Hold the donuts!